[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.operam.cz\/par-slov-o-kave\/#Article","mainEntityOfPage":"https:\/\/www.operam.cz\/par-slov-o-kave\/","headline":"P\u00e1r slov o k\u00e1v\u011b","name":"P\u00e1r slov o k\u00e1v\u011b","description":"K\u00e1va je fenom\u00e9n, kter\u00fd je sou\u010d\u00e1st\u00ed jednotliv\u00fdch kultur po cel\u00e9m sv\u011bt\u011b. Jde o druhou nejprod\u00e1van\u011bj\u0161\u00ed komoditu na sv\u011bt\u011b! Lid\u00e9 pij\u00ed k\u00e1vu pro jej\u00ed chu\u0165, typick\u00e9 aroma a jej\u00ed povzbuzuj\u00edc\u00ed \u00fa\u010dinky, za kter\u00e9 vd\u011b\u010d\u00ed obsahu kofeinu. Nej\u010dast\u011bji vyu\u017e\u00edvan\u00e9 druhy jsou robusta a arabica. Nejv\u00edce k\u00e1vy produkuj\u00ed zem\u011b jako Kolumbie, Vietnam a Braz\u00edlie. V\u00a0na\u0161ich kon\u010din\u00e1ch je nejtypi\u010dt\u011bj\u0161\u00edm […]","datePublished":"2025-06-25","dateModified":"2025-06-25","author":{"@type":"Person","@id":"https:\/\/www.operam.cz\/author\/#Person","name":"","url":"https:\/\/www.operam.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/c4e504508c75b610a351629e223ddd0c5b7858df84b2b7deedc4e007bdf99fc8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/c4e504508c75b610a351629e223ddd0c5b7858df84b2b7deedc4e007bdf99fc8?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"operam.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.operam.cz\/wp-content\/uploads\/img_a295447_w2135_t1506796395.jpg","url":"https:\/\/www.operam.cz\/wp-content\/uploads\/img_a295447_w2135_t1506796395.jpg","height":0,"width":0},"url":"https:\/\/www.operam.cz\/par-slov-o-kave\/","wordCount":412,"articleBody":"K\u00e1va je fenom\u00e9n, kter\u00fd je sou\u010d\u00e1st\u00ed jednotliv\u00fdch kultur po cel\u00e9m sv\u011bt\u011b. Jde o druhou nejprod\u00e1van\u011bj\u0161\u00ed komoditu na sv\u011bt\u011b! Lid\u00e9 pij\u00ed k\u00e1vu pro jej\u00ed chu\u0165, typick\u00e9 aroma a jej\u00ed povzbuzuj\u00edc\u00ed \u00fa\u010dinky, za kter\u00e9 vd\u011b\u010d\u00ed obsahu kofeinu. Nej\u010dast\u011bji vyu\u017e\u00edvan\u00e9 druhy jsou robusta a arabica. Nejv\u00edce k\u00e1vy produkuj\u00ed zem\u011b jako Kolumbie, Vietnam a Braz\u00edlie.V\u00a0na\u0161ich kon\u010din\u00e1ch je nejtypi\u010dt\u011bj\u0161\u00edm zp\u016fsobem p\u0159\u00edpravy k\u00e1vy takzvan\u00fd \u201eturek\u201c, tedy zalit\u00ed mlet\u00e9 k\u00e1vy horkou vodou, ve kter\u00e9 ponech\u00e1v\u00e1me i sedlinu. Nejjednodu\u0161\u0161\u00ed je p\u0159ipravit si k\u00e1vu instantn\u00ed, ta ov\u0161em nen\u00ed p\u0159\u00edli\u0161 kvalitn\u00ed.Z\u00a0k\u00e1vy se stala zejm\u00e9na ve m\u011bstech modern\u00ed z\u00e1le\u017eitost a lid\u00e9 za\u010d\u00ednaj\u00ed db\u00e1t zejm\u00e9na na kvalitu a estetiku.Jakou netradi\u010dn\u00ed k\u00e1vu si m\u016f\u017eeme dop\u0159\u00e1t?French pressFench press je zp\u016fsob p\u0159\u00edpravy, ke kter\u00e9mu budete pot\u0159ebovat mletou k\u00e1vu, ide\u00e1ln\u011b \u010derstvou a speci\u00e1ln\u00ed konvi\u010dku. K\u00e1vu nasypete do sklen\u011bn\u00e9 konvi\u010dky, zalijete horkou vodou a nech\u00e1te dv\u011b minuty odst\u00e1t. Pot\u00e9 stla\u010d\u00edte s\u00edtko a k\u00e1vu slijete. Zbav\u00edte se tak sedliny, kter\u00e1 je p\u0159i dlouh\u00e9m louhov\u00e1n\u00ed nevhodn\u00e1 a vychutn\u00e1te si k\u00e1vu jemn\u00e9 chuti.D\u017eezvaZde se vyu\u017e\u00edv\u00e1 m\u011bd\u011bn\u00e9 n\u00e1dobky, kter\u00e1 b\u00fdv\u00e1 zdoben\u00e1 tep\u00e1n\u00edm. Tento zp\u016fsob p\u0159\u00edpravy poch\u00e1z\u00ed z\u00a0arabsk\u00fdch zem\u00ed. P\u0159\u00edprava je jednoduch\u00e1. Do konvi\u010dky nalejete studenou vodu a p\u0159id\u00e1te k\u00e1vu s\u00a0cukrem. Sm\u011bs p\u0159ivedete k\u00a0varu a odstav\u00edte. To zopakujete dvakr\u00e1t, k\u00e1vu slijete do \u0161\u00e1lku, aby sedlina z\u016fstala na dn\u011b a m\u00e1te hotovo.Moka konvi\u010dkaP\u0159\u00edprava v\u00a0moka konvi\u010dce je obl\u00edben\u00e1 v\u00a0It\u00e1lii, Evrop\u011b i Spojen\u00fdch St\u00e1tech. Budete pot\u0159ebovat speci\u00e1ln\u00ed konvi\u010dku, v\u011bt\u0161inou vyrobenou z\u00a0hlin\u00edku a op\u011bt mletou k\u00e1vu. Do spodn\u00ed \u010d\u00e1sti konvi\u010dky nalijete horkou vodu, do z\u00e1sobn\u00edku vsypte mletou k\u00e1vu, zarovnejte a uzav\u0159ete. Konvi\u010dku postavte na va\u0159i\u010d a p\u0159ive\u010fte obsah k\u00a0varu. Voda za\u010dne pronikat do horn\u00edho z\u00e1sobn\u00edku. Odstavte z\u00a0va\u0159i\u010de d\u0159\u00edve, ne\u017e se v\u0161echna voda ze z\u00e1sobn\u00edku odpa\u0159\u00ed, abyste p\u0159ede\u0161li p\u0159ip\u00e1len\u00ed.                                                                                                                                                                                                                                                                                                                                                                                        4.6\/5 - (5 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"P\u00e1r slov o k\u00e1v\u011b","item":"https:\/\/www.operam.cz\/par-slov-o-kave\/#breadcrumbitem"}]}]